Product · SKU ps-sea-table-i

Egyptian Table Sea Salt — Fine Iodized

Food-grade salt for human consumption and food manufacturing. Meets ISO 22000, FSSC 22000 and HACCP standards. Iodized version available on request.

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Min order
250 MT
Lead time
2-3 weeks FOB any Egyptian port
ps-sea-table-i

Key features

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Per-shipment CoA

ISO 17025 lab-tested at our Damietta facility, signed Certificate of Analysis on every batch.

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10-port FOB

Damietta / Alexandria / El Dekheila / Port Said / Port Said East / Al-Arish / Ain Sokhna / Adabiya / Safaga / Suez.

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Food Grade

Grade: Fine

Technical specifications

ParameterValue
NaCl minimum≥ 99.00%
Moisture (max)≤ 0.25%
Moisture — kiln-dried≤ 1.5% (custom dryer below on request)
Water insolubles≤ 0.10%
Particle size0.30–1.00 mm
Lead (Pb, max)≤ 0.000 ppm
Arsenic (As, max)≤ 0.000 ppm
Cadmium (Cd, max)≤ 0.000 ppm
Mercury (Hg, max)≤ 0.000 ppm
Bulk density1100.00–1300.00 kg/m³
Magnesium (Mg, max)≤ 0.2000%
Calcium (Ca, max)≤ 0.2000%
Sulfate (SO₄, max)≤ 0.50%
Grain labelFine
Salt sourceSea Salt
Loading portsAl-Arish, Port Said East, Damietta, Ain Sokhna
Packing options50 kg PP woven bags, 1 MT FIBC jumbo bags, Bulk vessel
Shipping options10×20ft FCL containers (240 MT) · bulk vessel 2,000–65,000 MT
StorageStore in a cool, dry place away from moisture
Shelf life36 months
ProcessingVacuum-evaporated (food / pharma)
Kiln drying options1.5% / 0.5% / 0.25% / spec on request
AppearanceWhite crystalline solid
ColourExtra White
OriginNorth Sinai (El-Arish / Bardawil) + Red Sea coast
Target regionsGlobal
Min order (FCL)240 MT (10×20ft FCL)
Max order (bulk vessel)65,000 MT bulk
Min order (bulk vessel)2,000 MT bulk
GradeFine
Ph Range6.5–8.0

Exact values per Certificate of Analysis on each shipment.

Applications

Food processingTable salt

Certifications & compliance

ISO 22000HACCPHalal

Customs classification

HS subheading (6-digit)250100
🇪🇺 EU CN code25010091
🇺🇸 US HTS code2501.00.0000
🇬🇧 UK Global Tariff2501.00.99.10
🇨🇳 China HS code2501.00.91.00
🇮🇳 India ITC-HS25010020
Unit of measureMT
Industries:fooddairymeat-processingbakery

📄 Documents available on request

Recent published CoAs (6)

  • COA-PS_SEA_SMOKED-2026Q1· 2026-04-22· Egypt Globe QC LabPASS — EGYPT GLOBE QC LAB ANALYSIS
  • COA-PS_SEA_FOOD_M-2026Q1· 2026-04-22· Egypt Globe QC LabPASS — EGYPT GLOBE QC LAB ANALYSIS
  • COA-PS_SEA_FOOD_ORG-2026Q1· 2026-04-22· Egypt Globe QC LabPASS — EGYPT GLOBE QC LAB ANALYSIS
  • COA-PS_FOOD_02-2026Q1· 2026-04-22· Egypt Globe QC LabPASS — EGYPT GLOBE QC LAB ANALYSIS
  • COA-PS_SEA_FOOD_LOWNA-2026Q1· 2026-04-22· Egypt Globe QC LabPASS — EGYPT GLOBE QC LAB ANALYSIS
  • COA-PS_FOOD_01-2026Q1· 2026-04-22· Egypt Globe QC LabPASS — EGYPT GLOBE QC LAB ANALYSIS

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